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Verwachte titels
58
Food Colour And Appearance
(Engels )
| Levertijd: | 4 tot 6 werkdagen |
|---|---|
| Prijs: | € 91,65 |
| Genre: | Levensmiddelentechnologie |
Much Of Man's Behaviour Is Controlled By Appearance, But The Appearance Of His Food Is Of Paramount Importance To His Health And Well-being. Lees verder
59
Food Flavorings
(Engels )
| Levertijd: | 4 tot 6 werkdagen |
|---|---|
| Prijs: | € 91,65 |
| Genre: | Levensmiddelentechnologie |
Many Parts Of The Food Industry, And In Particular The More Traditional Outlets Such As Baking And Confectionery, Use Flavours And Methods Of Application That Have Changed Little In Fifty Years. Lees verder
60
Nmr Spectroscopy In Food Analysis
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 192,50 |
| Genre: | Levensmiddelentechnologie |
This Book Is A Compact And Complete Source Of Information For Food Scientists Who Wish To Apply Methodologies Based On Nmr Spectroscopy In Food Analysis. Lees verder
61
Functional Ingredients From Algae For Foods And Nutraceuticals
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 254,40 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
Algae Have A Long History Of Use As Foods And For The Production Of Food Ingredients. There Is Also Increasing Interest In Their Exploitation As Sources Of Bioactive Compounds For Use In Functional Foods And Nutraceuticals. This Book Reviews Key Topics In These Areas, Encompassing Both Macroalgae (s... Lees verder
62
Magnetic Resonance In Food Science
Food For Thought
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 144,90 |
| Genre: | Levensmiddelentechnologie |
Based On The Proceedings Of The 11th International Conference On The Applications Of Magnetic Resonance In Food Science Presenting The Latest Innovations In Magnetic Resonance And In Particular New Applications To Understanding The Functionality Of Foods, Their Processing And Stability And Their Imp... Lees verder
63
Nutrition, Functional And Sensory Properties Of Foods
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 200,00 |
| Genre: | Levensmiddelentechnologie |
The Link Between Nutrition, Food And Health Is Well Established, But New Information Is Being Generated Every Day. This Book Pulls Together The Research On Food And Flavours. It Also Covers Food Functionality, The Molecular Biology, And Delivery Systems, For Example Encapsulation And Flavour Release... Lees verder
64
Introductory Food Chemistry
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 95,75 |
| Genre: | Levensmiddelentechnologie |
Authored By One Of The Leading Scholars In The Field, Introductory Food Chemistry Deploys The Most Current Understanding Of The Relationship Between Molecular Structure And Function For Food Proteins, Carbohydrates, And Lipids. Lees verder
65
Food Packaging
Principles And Practice, Third Edition
(Engels , Gebonden)
| Levertijd: | 5 tot 15 werkdagen |
|---|---|
| Prijs: | € 106,95 |
| Genre: | Levensmiddelentechnologie |
"food Packaging: Principles And Practice, Third Edition Presents A Comprehensive And Accessible Discussion Of Food Packaging Principles And Their Applications. Integrating Concepts From Chemistry, Microbiology And Engineering, It Continues In The Tradition Of Its Bestselling Predecessors And Has Bee... Lees verder
66
Instrumental Assessment Of Food Sensory Quality
A Practical Guide
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 227,90 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
Instrumental Assessment Of Food Sensory Quality Reviews The Range And Use Of Instrumental Methods For Measuring Sensory Quality. Lees verder
67
Advances In Microbial Food Safety
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 217,30 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
New Research, Outbreaks Of Foodborne Disease And Changes To Legislation Mean That Food Microbiology Research Is Constantly Evolving. Advances In Microbial Food Safety Summarises The Key Trends In This Area For The Food Industry. Lees verder
68
Cereal Grains For The Food And Beverage Industries
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 212,50 |
| Genre: | Levensmiddelentechnologie |
Cereal Grains For The Food And Beverage Industries Provides A Comprehensive Overview Of All Of The Important Agricultural Species, From Wheat To Crops Such As Quinoa, That Are Gaining Market Share In International Trade. Lees verder
69
Viruses In Food And Water
Risks, Surveillance And Control
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 234,35 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
Viruses In Food And Water Reviews The Risks, Surveillance And Control Of Food And Waterborne Viral Disease. Lees verder
70
New Analytical Approaches For Verifying The Origin Of Food
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 178,90 |
| Genre: | Levensmiddelentechnologie |
New Analytical Approaches For Verifying The Origin Of Food Reviews New Analytical Methods In This Area Together With Applications To Key Commodities. Lees verder
71
Improving The Safety And Quality Of Nuts
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 256,80 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
As Tree Nuts And Peanuts Become Increasingly Recognised For Their Health-promoting Properties, The Provision Of Safe, High Quality Nuts Is A Growing Concern. Improving The Safety And Quality Of Nuts Reviews Key Aspects Of Nut Safety And Quality Management. Lees verder
72
Metabolomics In Food And Nutrition
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 204,85 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
Metabolomics In Food And Nutrition Provides An Overview Of Their Current And Potential Use In The Food Industry. Lees verder
73
California Cuisine And Just Food
(Engels )
| Levertijd: | 8 tot 12 werkdagen |
|---|---|
| Prijs: | € 35,50 |
| Genre: | Levensmiddelentechnologie |
An Account Of The Shift In Focus To Access And Fairness Among San Francisco Bay Area Alternative Food Activists And Advocates. Lees verder
74
California Cuisine And Just Food
(Engels , Gebonden)
| Levertijd: | 8 tot 12 werkdagen |
|---|---|
| Prijs: | € 12,75 |
| Genre: | Levensmiddelentechnologie |
An Account Of The Shift In Focus To Access And Fairness Among San Francisco Bay Area Alternative Food Activists And Advocates. Lees verder
75
Soft Matter Approaches To Structured Foods
Faraday Discussions No 158
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 198,75 |
| Genre: | Levensmiddelentechnologie |
This Faraday Discussion On Soft Matter Approaches To Structured Food Will Introduce And Strengthen The Concept Of The Soft Matter Approach To Food Scientists, And Bring Food Scientists Together With Non-food Experts. Lees verder
76
Food And Environment Ii
The Quest For A Sustainable Future
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 187,45 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
Topics Include: Impact Of Food Production And Food Processing On The Environment; Policies And Regulations; Food Production And Climate: Contamination Of Food; Temperature Control And Traceability; Pesticides And Nutrients; Food Characterisation Lees verder
77
Trends In Packaging Of Food, Beverages And Other Fast-moving Consumer Goods (fmcg)
Markets, Materials And Technologies
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 190,75 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
There Have Been Many Key Developments In Packaging Materials And Technologies In Recent Years, And Trends In Packaging Of Food, Beverages And Other Fast-moving Consumer Goods (fmcg) Provides A Concise Review Of These Developments And International Market Trends. Lees verder
78
Microbial Production Of Food Ingredients, Enzymes And Nutraceuticals
(Engels , Gebonden)
| Beschikbaar: | Printing on demand |
|---|---|
| Prijs: | € 261,60 (onder voorbehoud) |
| Genre: | Levensmiddelentechnologie |
Microbial Production Of Food Ingredients, Enzymes And Nutraceuticals Provides A Comprehensive Overview Of Microbial Production Of Food Ingredients, Enzymes And Nutraceuticals. Lees verder
79
Food Chemical Safety
Volume 1: Contaminants
(Engels , Gebonden)
| Levertijd: | 12 tot 15 werkdagen |
|---|---|
| Prijs: | € 256,25 |
| Genre: | Levensmiddelentechnologie |
Written By A Distinguished International Team Of Contributors, This Authoritative Collection Describes The Main Chemical Contaminants, Their Health Implications, How They Contaminate Food Products, Methods For Their Detection And How Such Contaminants Can Be Controlled. Lees verder
80
Laboratory Exercises For Sensory Evaluation
(Engels )
| Levertijd: | onbekend |
|---|---|
| Prijs: | € 41,25 |
| Genre: | Levensmiddelentechnologie |
This Companion To Springer's Flagship Text On Sensory Evaluation Of Foods Is Highly Adaptable To Coursework. As A Lab Manual It Includes Introductory Information And Appendices As Well As A Full Set Of Lab Exercises Suitable For Three-hour Bench Sessions. Lees verder
