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Characterization Of Starches From Underutilized Tubers And Yams And Development Of Modified Starches From Sweet Potatoes (ipomea Batatas (l) Lam)

Characterization Of Starches From Underutilized Tubers And Yams And Development Of Modified Starches From Sweet Potatoes (ipomea Batatas (l) Lam) - Senanayake Suraji - ISBN: 9783659790362
Prijs: € 55,70 (onder voorbehoud)
Beschikbaarheid: Levertijd tussen de 5 en 15 werkdagen. Geen retour recht.
Bindwijze: Boek
Genre: Toegepaste kunst
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Beschrijving

This book is based on the experiments I have done on the possible application of root and tuber starches as a potential additive in food industry. All work has been done by me and most of the work has been published in local and international journals. This thesis has been submitted to the faculty of graduate studies, university of Sri Jayewardenepura. A patent is pending based on the work done in this research for a possible additive of modified sweet potato starch.

Details

Titel: Characterization Of Starches From Underutilized Tubers And Yams And Development Of Modified Starches From Sweet Potatoes (ipomea Batatas (l) Lam)
auteur: Senanayake Suraji
Mediatype: Boek
Taal: Engels
Aantal pagina's: 140
Uitgever: LAP Lambert Academic Publishing
NUR: Toegepaste kunst
Afmetingen: 229 x 152 x 8
Gewicht: 213 gr
ISBN/ISBN13: 9783659790362
Intern nummer: 32121005

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