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Verwachte titels

Food In Vogue - Vogue Editors - ISBN: 9781419727542
Wine For Dummies - McCarthy, Ed/ Ewing-Mulligan, Mary - ISBN: 9781119118848

Nieuwste titels

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1
Art Of The Larder - Thomson, Claire - ISBN: 9781849499552
book
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Art Of The Larder

Good Food From Your Storecupboard, Every Day

Thomson, Claire

(Engels , Gebonden)

Levertijd: 3 tot 4 werkdagen
Prijs: € 31,75
Genre: Koken en apparatuur
150 Dishes That Offer Affordable Everyday Meal Solutions, All With Storecupboard Basics At Their Heart Lees verder
2
Secret Service - Sirieix, Fred - ISBN: 9781787130111
book
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Secret Service

Lifting The Lid On The Restaurant World

Sirieix, Fred

(Engels , Gebonden)

Levertijd: 3 tot 4 werkdagen
Prijs: € 21,75
Genre: Koken en apparatuur
The Explosive New Guide From Tv's Fred Sirieix Lees verder
3
Gannet's Gastronomic Miscellany - Fox, Killian; The Gannet - ISBN: 9781784723996
book
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Gannet's Gastronomic Miscellany

Fox, Killian; The Gannet

(Engels , Gebonden)

Levertijd: 3 tot 4 werkdagen
Prijs: € 12,80
Genre: Koken en apparatuur
A Collection Of Fascinating, Funny And Unexpected Facts About Food And Drink From The Creators Of The Gannet. Lees verder
4
Food And Eating In America - Giesen, James C. (EDT)/ Simon, Bryant (EDT) - ISBN: 9781118936399
book
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Food And Eating In America

A Documentary Reader

Giesen, James C. (EDT)/ Simon, Bryant (EDT)

(Engels )

Levertijd: 3 tot 4 werkdagen
Prijs: € 45,10
Genre: Koken en apparatuur
Guides Students Through A Rich Menu Of American History Through Food And Eating This Book Features A Wide And Diverse Range Of Primary Sources Covering The Cultivation, Preparation, Marketing, And Consumption Of Food From The Time Before Europeans Arrived In North America To The Present-day United S... Lees verder
5
Food And Eating In America - Giesen, James C. (EDT)/ Simon, Bryant (EDT) - ISBN: 9781118936382
book
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Food And Eating In America

A Documentary Reader

Giesen, James C. (EDT)/ Simon, Bryant (EDT)

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 99,50
Genre: Koken en apparatuur
Guides Students Through A Rich Menu Of American History Through Food And Eating This Book Features A Wide And Diverse Range Of Primary Sources Covering The Cultivation, Preparation, Marketing, And Consumption Of Food From The Time Before Europeans Arrived In North America To The Present-day United S... Lees verder
6
Knives &amp; Ink - Fitzgerald, Isaac; Macnaughton, Wendy - ISBN: 9781632861214
book
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Knives & Ink

Chefs And The Stories Behind Their Tattoos (with Recipes)

Fitzgerald, Isaac; Macnaughton, Wendy

(Engels , Gebonden)

Levertijd: 4 tot 6 werkdagen
Prijs: € 20,90
Genre: Koken en apparatuur
From The Authors Of Pen & Ink--new York Times Bestselling Illustrator Wendy Macnaughton And Buzzfeed Books Editor Isaac Fitzgerald--the Stories Behind The Tattoos That Chefs Proudly Wear, With Their Signature Recipes. Lees verder
7
Weight Loss Surgery Cookbook For Dummies - Krieger, Sarah; Davidson, Brian K. - ISBN: 9781119286158
book
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Weight Loss Surgery Cookbook For Dummies

Krieger, Sarah; Davidson, Brian K.

(Engels )

Levertijd: 3 tot 4 werkdagen
Prijs: € 21,75
Genre: Koken en apparatuur
Get Empowered To Safely Keep The Weight Off After Surgery If You're Reading This, Odds Are You Have Made The Very Important Decision To Improve Your Health By Undergoing Weight Loss Surgery. Lees verder
8
Baking For Special Diets - The Culinary Institute of America (Cia); Coppedge, Richard J. - ISBN: 9780470587836
book
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Baking For Special Diets

The Culinary Institute of America (Cia); Coppedge, Richard J.

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 132,30
Genre: Koken en apparatuur
Baking For Special Diets Teaches Readers How To Widen The Scope Of Their Offerings And Create Flavorful Recipes To Meet All Kinds Of Dietary Needs. Lees verder
9
Lamb - Yarvin, Brian - ISBN: 9781780234991
book
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Lamb

A Global History

Yarvin, Brian

(Engels , Gebonden)

Levertijd: 3 tot 4 werkdagen
Prijs: € 15,35
Genre: Koken en apparatuur
Lamb Takes Readers Into The World Of Lamb, And Is Perfect For Home Cooks And Food Enthusiasts Alike. Richly Illustrated With Images From Around The World, Lamb Will Appeal To All Those Who Appreciate The Rich, Luxurious Taste Of This Highly Popular Meat. Lees verder
10
Sausage - Allen, Gary - ISBN: 9781780235004
book
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Sausage

A Global History

Allen, Gary

(Engels , Gebonden)

Levertijd: 3 tot 4 werkdagen
Prijs: € 15,35
Genre: Koken en apparatuur
A Tasty, Informative And Witty Account Of Bangers And Bratwurst From All Cultures And Periods, Easing Our Fears About 'mystery Meats' And Introducing The Reader To A Host Of Unusual Treats From Around The World. Sausage Is Sure To Whet The Appetite Of Chorizo And Bologna Aficionados And Food Scholar... Lees verder
11
Culinary Math - The Culinary Institute of America (Cia); Hill, Julia; Blocker, Linda - ISBN: 9781118972724
book
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Culinary Math

The Culinary Institute of America (Cia); Hill, Julia; Blocker, Linda

(Engels )

Levertijd: 12 tot 15 werkdagen
Prijs: € 55,80
Genre: Koken en apparatuur
Written By Two Former Instructors At The Culinary Institute Of America, This Revised And Updated Guide Is An Indispensable Math Resource For Foodservice Professionals Everywhere. Covering Topics Such As Calculating Yield Percent, Determining Portion Costs, Changing Recipe Yields, And Converting Betw... Lees verder
12
Molecular Gastronomy - Sanchez, Jose - ISBN: 9781118073865
book
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Molecular Gastronomy

Scientific Cuisine Demystified

Sanchez, Jose

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 75,55
Genre: Koken en apparatuur
Molecular Gastronomy: Scientific Cuisine Demystified Aims To Clarify And Explain The Fascinating World Of Molecular Gastronomy. It Offers The Reader Crucial Knowledge Of Key Ingredients And Provides Fundamental Step-by-step Techniques For Application. Lees verder
13
American Regional Cuisine - Nenes, Michael F.; The International Culinary Schools At The Art Institutes - ISBN: 9781118523964
book
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American Regional Cuisine

The International Culinary Schools at The Art Institutes

Nenes, Michael F.; The International Culinary Schools At The Art Institutes

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 101,45
Genre: Koken en apparatuur
American Regional Cuisine, Third Edition Combines History, Anthropology, And Cuisine Into A Clear And Comprehensive Resource For The American Regional Course. Its Menu-driven Approach Makes This Book Unique In The Marketplace, Providing Unparalleled Value To Culinary-arts Students. Lees verder
14
Catering - The Culinary Institute of America (Cia); Mattel, Bruce - ISBN: 9781118137970
book
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Catering

A Guide To Managing A Successful Business Operation

The Culinary Institute of America (Cia); Mattel, Bruce

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 55,80
Genre: Koken en apparatuur
Catering: A Guide To Managing A Successful Business Operation, Second Edition Provides The Reader With The Tools To Fully Understand The Challenges And Benefits Of Running A Successful Catering Business. Catering Was Written As An Easy-to-follow Guide Using A Simple Step-by-step Format And Provides ... Lees verder
15
Baking And Pastry - The Culinary Institute of America (Cia) - ISBN: 9780470928653
book
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Baking And Pastry

Mastering The Art And Craft

The Culinary Institute of America (Cia)

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 86,90
Genre: Koken en apparatuur
Baking And Pastry, Third Edition Continues Its Reputation As Being A Must-have Guide For All Culinary And Baking And Pastry Students And Baking And Pastry Industry Professionals In This Third Edition. Lees verder
16
Street Foods - The Culinary Institute of America (Cia); von Bargen, Hinnerk - ISBN: 9780470928646
book
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Street Foods

The Culinary Institute of America (Cia); von Bargen, Hinnerk

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 80,00
Genre: Koken en apparatuur
Street Foods Is The First Definitive Book To Explore The Medley Of Global Cuisines, Cultures, And Cooking Techniques That Are Propelling The Demand For World Casual Flavors From Diners In Every Foodservice Segment. Lees verder
17
Cuisine And Empire - Laudan, Rachel - ISBN: 9780520286313
book
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Cuisine And Empire

Cooking In World History

Laudan, Rachel

(Engels )

Levertijd: 8 tot 12 werkdagen
Prijs: € 31,70
Genre: Koken en apparatuur
Probing Beneath The Apparent Confusion Of Dozens Of Cuisines, This Book Shows How Merchants, Missionaries, And The Military Took Cuisines Over Mountains, Oceans, Deserts, And Across Political Frontiers. It Emphasizes How Cooking Turns Farm Products Into Food. Lees verder
18
Nutrition: A Very Short Introduction - Bender, David (emeritus Professor Of Nutritional Biochemistry, University C... - ISBN: 9780199681921
book
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Nutrition: A Very Short Introduction

A Very Short Introduction

Bender, David (emeritus Professor Of Nutritional Biochemistry, University C...

(Engels )

Levertijd: 3 tot 4 werkdagen
Prijs: € 11,50
Genre: Koken en apparatuur
There Is Much Conflicting Information About Diet And Health; With Issues Such As Obesity And Food Allergies Increasing Worldwide Despite Healthy Eating Campaigns Such As 'five-a-day'. In This Very Short Introduction, David Bender Provides A Simple But Authoritative Guide To The Main Principles Of Hu... Lees verder
19
Practical Dictionary Of Cookery - Meyer, Ethel - ISBN: 9783737200721
book
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Practical Dictionary Of Cookery

Meyer, Ethel

(Engels )

Levertijd: 4 tot 6 werkdagen
Prijs: € 29,90
Genre: Koken en apparatuur
"This Dictionary has been written with the view of providing a thoroughly practical and reliable hand-book to all classes of cookery. The recipes are the result of practical knowledge, and precise directions have in every instance been given. The difficulty of readily finding the particular recipe r... Lees verder
20
101 Shots - Haasarud, Kim/ Grablewski, Alexandra (PHT) - ISBN: 9781118456736
book

101 Shots

Haasarud, Kim/ Grablewski, Alexandra (PHT)

(Engels , Gebonden, 25-03-2014)

Beschikbaar: Niet beschikbaar en of geen rechten voor NL
Prijs: € 18,10 (onder voorbehoud)
Genre: Koken en apparatuur
Forget What You Think You Know About Shots From Your College Years. In This Collection, The Author Presents The Peach Fuzz Shooter, The Mini Bananas Foster, And The Archangel That Are Made With Fresh Fruit Purees. It Also Includes Traditional Recipes Such As The Belfast Bomber Made With Baileys And ... Lees verder
21
Professional Cooking - Gisslen, Wayne - ISBN: 9781118636725
book
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Professional Cooking

Gisslen, Wayne

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 275,00
Genre: Koken en apparatuur
Professional Cooking, 8th Edition Reflects The Changing Nature Of Our Understanding Of Cooking And Related Fields Such As Food Safety, Nutrition, And Dietary Practices, As Well As New Thinking About How Best To Teach This Material. Lees verder
22
Design And Equipment For Restaurants And Foodservice - Thomas, Chris; Norman, Edwin J.; Katsigris, Costas - ISBN: 9781118297742
book
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Design And Equipment For Restaurants And Foodservice

A Management View

Thomas, Chris; Norman, Edwin J.; Katsigris, Costas

(Engels , Gebonden)

Levertijd: 3 tot 4 werkdagen
Prijs: € 133,55
Genre: Koken en apparatuur
This Text Shows The Reader How To Plan And Develop A Restaurant Or Foodservice Space. Lees verder
23
Cooking For Special Diets - The Culinary Institute of America (Cia); Polenz, Katherine - ISBN: 9781118137758
book
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Cooking For Special Diets

The Culinary Institute of America (Cia); Polenz, Katherine

(Engels , Gebonden)

Levertijd: 12 tot 15 werkdagen
Prijs: € 80,00
Genre: Koken en apparatuur
On-trend Meal-away-from-home Solutions For The Growing Number Of Diners On Special Diets The Increasing Prevalence Of Food Allergies And Dietary Restrictions Can Make It Difficult Or Even Impossible For An Ever-growing Number Of Diners To Enjoy Foods Prepared Away From Home. Lees verder